10 Ingredient Fried Rice Recipes: Easy, Delicious & Quick to Make
Fried rice is a go-to dish for anyone looking to whip up a fast, satisfying, and budget-friendly meal. Whether you’re cooking for a family dinner or prepping meals for the week, 10 ingredient fried rice recipes strike the perfect balance between simplicity and flavor. Here’s how to make a delicious version using just ten easy-to-find ingredients.
Why 10 Ingredients?
Limiting ingredients keeps things:
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Simple – Ideal for busy schedules
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Affordable – Fewer items on your shopping list
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Flexible – Easy to adapt based on what’s in your fridge
Let’s dive into the recipe.
Easy 10 Ingredient Fried Rice Recipe
Servings: 4
Prep Time: 10 minutes
Cook Time: 15 minutes
Ingredients:
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2 cups cooked rice (preferably day-old)
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2 tablespoons vegetable oil
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1/2 cup chopped onions
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2 cloves garlic, minced
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1/2 cup diced carrots
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1/2 cup frozen peas
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2 eggs, beaten
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2 tablespoons soy sauce
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1/2 cup diced cooked chicken (or shrimp, optional)
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Spring onions or green onions, chopped (for garnish)
Instructions:
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Heat the oil in a large skillet or wok over medium-high heat.
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Add the onions and garlic, sauté until fragrant and slightly translucent.
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Toss in the carrots and peas, stir-fry for about 3 minutes.
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Push vegetables to one side of the pan and pour in the beaten eggs. Scramble until just cooked, then mix with the veggies.
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Add the chicken (or protein of choice) and stir to combine.
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Add the cooked rice and soy sauce, mixing everything thoroughly.
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Cook for another 3-5 minutes, allowing the rice to get slightly crispy.
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Finish by adding spring onions for freshness.
Variations to Try
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Vegan: Skip the eggs and meat, add tofu or mushrooms instead.
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Spicy: Add chopped chilies or a dash of hot sauce.
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African-Inspired: Swap soy sauce with a teaspoon of suya spice or add smoked fish for extra flavor.
How Wigmore Trading Can Help Your Kitchen or Restaurant
At Wigmore Trading, we supply quality food ingredients in bulk across Nigeria and West Africa. Whether you’re a home cook, a caterer, or run a food service business, we can provide:
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Long grain and parboiled rice
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Vegetable oils and seasonings
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Frozen peas, carrots, and proteins
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Kitchen equipment and storage solutions
Our reliable logistics network ensures timely delivery of your food essentials—perfect for restaurants and food vendors looking to maintain consistent quality and supply.
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