From Couscous to Tagliatelle: Buy Authentic Pasta from Morocco

Pasta lovers, get ready to expand your horizons! If you’re tired of the same old spaghetti and fettuccine, it’s time to try something new. And what better way than by exploring the authentic flavors of Morocco? From couscous to tagliatelle, Moroccan pasta is a deliciously unique addition to any pantry. So why settle for generic grocery store brands when you can indulge in the real thing? In this post, we’ll guide you through everything you need to know about buying authentic pasta from Morocco. Get ready to elevate your culinary game and impress your taste buds like never before!

Introduction to Wigmore Trading

Welcome to Wigmore Trading, the UK’s leading importer of authentic Moroccan pasta! We are passionate about providing our customers with the highest quality pasta products available on the market, and pride ourselves on our commitment to sourcing only the finest ingredients from Morocco.

Our story begins in the small town of Tafraoute, located in the heart of Morocco’s Atlas Mountains. It was here that our founder, Samir Wigmore, first discovered the traditional art of pasta making while on a trip to visit family. Samir was instantly fascinated by the process, and after returning home to the UK, he set out to bring this delicious cuisine to a wider audience.

Since then, we have built strong relationships with a number of pasta makers in Morocco, who produce their products using time-honoured methods and only the finest ingredients. We believe that this is what makes our pasta so special – it isn’t mass produced or factory made, but handmade with love and care.

We are proud to offer a wide range of Moroccan pasta products, including couscous, tagine pastes, harissa paste, and much more. All of our products are available to purchase online or in store, and we offer worldwide shipping for your convenience.

Thank you for choosing Wigmore Trading!

Traditional Pasta in Morocco

Moroccan pasta is a delicious and authentic way to enjoy the flavors of this North African country. Traditional Moroccan pasta dishes are typically made with semolina flour, which gives the noodles a firm texture that can stand up to rich sauces. One of the most popular Moroccan pasta dishes is couscous, which is made with wheat semolina and often served with vegetables and meat. Other popular Moroccan pasta dishes include tagliatelle, which is a type of flat noodle, and fettuccine, which is a type of ribbon noodle. No matter what type of Moroccan pasta dish you’re looking for, you can be sure to find it at an authentic Moroccan market.

Products Available at Wigmore Trading

If you’re looking for authentic pasta from Morocco, look no further than Wigmore Trading. We offer a variety of Moroccan pasta products, including couscous, tagliatelle, and more.

Couscous is a staple in Moroccan cuisine and can be used in a variety of dishes. Our couscous is made from durum wheat semolina and is available in both fine and coarse varieties.

Tagliatelle is another popular type of pasta in Morocco. It’s similar to spaghetti, but with a thinner diameter. Our tagliatelle is made from 100% durum wheat semolina and is available in both plain and egg varieties.

Whether you’re looking for traditional Moroccan pasta or something a little bit different, Wigmore Trading has what you need. Browse our selection of Moroccan pasta products today and order online for convenient delivery straight to your door.

Types of Moroccan Pastas

Much like Italian pasta, Moroccan pasta comes in a variety of shapes and sizes. The most common type of Moroccan pasta is couscous, which is made from semolina flour and comes in both large and small grains. Other popular types of Moroccan pasta include vermicelli, fusilli, rigatoni, and tagliatelle.

When it comes to choosing the right type of pasta for your dish, it is important to consider the sauce you will be using. For example, a thick sauce like a ragù would pair well with a larger noodle like rigatoni or fusilli, while a lighter sauce would be best served with thinner noodles like vermicelli or tagliatelle. No matter what type of pasta you choose, you can be sure that your dish will be delicious!

Benefits of Eating Authentic Pasta from Morocco

There are many benefits to eating authentic pasta from Morocco. The pasta is usually made from durum wheat, which is a high-quality wheat that is less likely to cause allergies. Durum wheat is also higher in protein and essential amino acids than other types of wheat.

The process of making Moroccan pasta is also unique. The dough is traditionally kneaded by hand and then rolled out very thinly. This results in a light and delicate pasta that has a unique flavor.

Authentic Moroccan pasta is also typically made with semolina flour, which gives it a slightly yellow color. Semolina flour is higher in fiber than other types of flour, which can help to regulate digestion. It is also a good source of vitamins and minerals, including iron and calcium.

Eating authentic Moroccan pasta can also be a way to support local farmers and the economy. When you buy Moroccan pasta, you are helping to create jobs for Moroccans and keeping money within the country.

Shopping Tips for Buying Authentic Moroccan Pasta

When it comes to buying pasta from Morocco, there are a few things you should keep in mind. First and foremost, be sure to purchase your pasta from a reputable source. There are many counterfeit products on the market, so it’s important to do your research and buy from a trusted seller.

Next, take a close look at the packaging. Authentic Moroccan pasta will typically be packaged in clear plastic bags or boxes. If the packaging is opaque or damaged, it’s likely that the pasta inside is not authentic.

Pay attention to the price. While authentic Moroccan pasta is usually more expensive than generic brands, it shouldn’t be excessively priced. If you find a sellers who’s charging significantly more than others, it’s best to avoid them.

By following these shopping tips, you can be confident that you’re getting authentic Moroccan pasta and not overpaying for it.

Recipes Using Authentic Moroccan Pasta

There are many recipes that use authentic Moroccan pasta. One popular dish is couscous, which is made with semolina wheat and is commonly served with vegetables and meat. Another popular recipe is tagliatelle, which is a type of flat pasta that is usually served with a tomato-based sauce. There are also many recipes that use Moroccan spices and flavors in pasta dishes, such as harissa, a chili pepper paste, or ras el hanout, a spice blend.

Conclusion

With an abundance of shapes, sizes, and textures to choose from, authentic Moroccan pasta is the perfect way to add some variety and flavor to your dining table. From couscous to tagliatelle and all sorts of delicious delicacies in between, there’s something for everyone when it comes to buying original pasta from Morocco. Whether you’re looking for a unique twist on a classic dish or just want to try something new, don’t forget that Morocco has some of the best fresh ingredients around – so be sure to check out our selection today!