Nigerian ginger is a threatened species that grows only in Niger’s jungle regions. This environmentally friendly dried, sliced variety is carefully hand-plucked and then sun-baked to perfection before it’s prepared for market. The savory aroma from this Nigerian ginger warms you up naturally on the coldest of days and heals many a stomachache.

The best way to add a spicy shot of flavor and zest to your dishes is through the use of our Nigerian ginger. This natural, organic product will spice up any dish with intense citrus notes. Our African dried split (sliced) ginger is known for its pungent, fresh taste that will leave you feeling satisfied after each bite.

Superior quality: The crisp but fiery aroma of our freshly cut ginger roots entice those seeking new concoctions in the kitchen as well as traditional-style food lovers alike. Renowned throughout Asia, Africa, Australia, India and Jamaica since it was introduced overseas by European traders more than 100 years ago this sweet yet earthy spice has helped make a place for itself on every chef.

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